An offshoot of owner Masoud Tehrani’s Manhattan original (est. 1998), Ravagh's Roslyn Heights location is currently ...

Look for beef that's firm to the touch. Avoid wet, slimy meat and meat with a greenish-grey tinge and an 'off' smell. Always check the 'use by' dates on pre-packed meat. Colour is often cited as a ...

Monica is an entertainment reporter covering TV, film, and music. Beef is serving up big wins. The Netflix series took home eight Emmys and won the Best Limited Series at the Golden Globes ...

At the front counter, the available meats are on display in a refrigerated case. Seasoned beef koobideh, barg, chicken thighs and pork ribs are skewered on dangerous-looking swords, waiting for ...

But it shouldn’t be the only sandwich you order here. We love their kuku sabzi, an herb-based frittata, or the juicy beef koobideh on thin, chewy sangak bread. Also, come any day of the week and ...

Order a main—like the amba-spiced eggplant, or lamb and beef koobideh—and it’ll arrive with a huge platter of vegetable sides ...

Char, spice, and everything nice. The best kebabs in Ottawa feature lamb marinated in pomegranate juice, metre-long beef platters, and chicken with a perfect smoky edge. The mouthwatering dishes draw ...

The U.S. beef industry alone is responsible for 3.3% of the nation's total emissions, and even with greater reduction commitments among beef industry partners and meaningful gains over the past 50 ...