Monica is an entertainment reporter covering TV, film, and music. Beef is serving up big wins. The Netflix series took home eight Emmys and won the Best Limited Series at the Golden Globes ...

Look for beef that's firm to the touch. Avoid wet, slimy meat and meat with a greenish-grey tinge and an 'off' smell. Always check the 'use by' dates on pre-packed meat. Colour is often cited as a ...

Place the beef, red wine, thyme, bay leaf and garlic into a large bowl. Cover and marinate in the fridge for at least two hours, preferably overnight. Preheat the oven to 160C/320F/Gas 3.

Following is a transcript of the video. Narrator: This is wagyu beef, one of the most expensive meats in the world. Produced in Japan and prized for its rich marbling and buttery taste ...

Virginia's Middle Eastern dining scene is a testament to the region's enduring culinary heritage. These restaurants offer a ...

A big part of Sizzle's success rests on use of high-quality ingredients, which include prime beef and heritage pork, coupled with skillful execution. The results are beautifully seared cuts of rib ...

My personal go-to orders at Shah Kebab are the smooth and creamy hummus with pita (P190) and the double beef kubideh (P260) made from ground beef with spices, served with basmati rice, grilled ...

Las Vegas Weekly's Brock Radke says "Kubideh-style skewers of chicken, beef and lamb with warm pita and yogurt sauce are deliciously spiced, but the most addictive appetizer is the smoked salmon ...

U.S. beef production dwindling after drought Australia is best placed to take market share from U.S. U.S. exports should recover by the end of the decade COOMA, Australia, Oct 17 (Reuters ...

This soup has it all — a rich pork and beef broth infused with lemongrass and made funky with fermented shrimp paste, thick rice noodles, slices of brisket and Vietnamese ham, meaty ham hock and ...