To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to ...

This is the first edition of Andreas for 55 years, also the first to present the Anglo-Saxon, or rather Old English, text with a parallel Modern English poetic translation. The book aims not only to ...

Consider investing in some of the best motivational books to get you back in gear. Whether you’re on the hunt for a new inspirational read to flip through to resurge your motivation or are ...

By Laura Miller Loren Long has illustrated books by Barack Obama, Madonna and Amanda Gorman. His No. 1 best seller, “The Yellow Bus,” took him in a different direction — one that required ...

Winter is here, which means it’s time to pick up a great book to get all cozy with (or, rather, sign up for audible to listen on the go). It’s never been a better time to pick up a new read ...

The “X-Files” and “Sex Education” actress asked women around the world about their sexual fantasies and shares them in the new book “Want.” This splendid new account of the 40th ...

Gripping novels, transporting poetry, and timely nonfiction that asked us to look deeper Andrew R. Chow, Lucy Feldman, Mahita Gajanan, Annabel Gutterman, Angela Haupt, Cady Lang, and Laura Zornosa ...

The National Council of Teachers of English acknowledged the shift in a 2022 statement on media education, saying: “The time has come to decenter book reading and essay-writing as the pinnacles ...

A massive, two-volume coffee table book revisits the heyday of classic Hollywood glamour as seen in Life magazine. By Gilbert Cruz In “On Freedom,” Timothy Snyder looks at what kinds of ...

Welcome in autumn with some of our picks for the best books to read this season Carly Tagen-Dye is the Books editorial assistant at PEOPLE, where she writes for both print and digital platforms.

Andreas Viestad ... His first English Language Cookbook Kitchen of Light The New Scandinavian Cooking got rave reviews and is now out in paperback. His second book Where Flavor Was Born follows ...