Marinated with soy sauce, ginger, garlic, brown sugar, rice vinegar, sesame oil, and a touch of crushed red pepper, these chicken skewers are packed with flavor all the way through. A quick trip ...

To make this kebab, boneless chicken pieces are marinated in a mix of yoghurt, cream, and spices. They're perfect to serve at dinner parties. A classic from Awadhi cuisine, these kebabs are prepared ...

Shawarma, the inexpensive protein beloved by young traveling backpackers all over the world, is usually prepared by stacking ...

If you’re a college football or NFL fan, chances are good you’re planning to tailgate this season. If plain old burgers and ...

Shawarma, the inexpensive protein beloved by young traveling backpackers all over the world, is usually prepared by stacking ...

There they have ready-made kebabs of not just beef but also pork and chicken, all with several marinades but no vegetables. "If a customer orders them and we have them we'll do it," he says.

Whether featured in Hawaiian-style skewers or California salad, or a multitude of other recipes, chicken proves its ...

To prepare this chicken souvlaki recipe, start by preparing the marinade. Cut the chicken breasts ... To assemble the chicken souvlaki (skewers), cut the wooden skewers to fit your griddle pan ...

Slightly sticky and sweet, teriyaki chicken uses only 7 ingredients and is ready in 30 minutes. The chicken is simmered in ...

Owner of Lil Portie Caribbean Kitchen and host of All Fired Up and Grill Seeker. Nico's Cook In, Cook Out airs Wednesdays at 8.30pm on RTÉ One.

"From the government to the streets, everyone is eating döner kebab," Deniz Buchholz, the owner of Kebap With Attitude, said ...