The Chef’s Mixed Grill (Doner kebab, Adana kebab, shish kebab, chicken kebab, chicken Adana kebab, low carb vegetables, and bulgur pilaf) puts the menu’s highlights on a single plate. It’s served ...

The most popular kebab is the doner - with the huge rotating skewers ... "They were very drunk and when I refused to serve them they smashed some plates and started squirting around the bottles ...

Overhead is a clocktower still bearing the logo of Ottawa’s first Clocktower Brew Pub, which poured beers for almost three ...

Slide onto a green banquette and immediately order the Double Trouble, with cheese, onion, pickles and signature 11G sauce in ...

Ingrid and Pierre are soon sipping on cups of complementary Turkish apple tea, while I relish a decent cappuccino. We debate ...

Whether served on a plate, in a pita, or as a wrap ... proving that it’s not limited to traditional spice blends. D - Doner Kebab | Shawarma’s Turkish cousin, doner kebab is traditionally made with ...

The same goes for the very tasty kebab made of minced mutton and beef on a bazlama ... the most famous Arab street foods that resembles the Greek gyro and the Turkish doner). In Alexander’s version, ...

We fumbled around on our plates ... kebab tasting menu! This isn’t the late night food we’re used to though. You’ll be eating beautifully-presented and delicious meaty goodness directly from the ...

The seemingly simple kebab really does contain multitudes. It's so much more than just meat on stick. Nearly every cuisine in ...